Cheese (Greenhouse Seeds)
Greenhouse Seeds’ Cheese is a clone from the original UK Cheese. It has since been refined through selective breeding, without adding anything else into the mix. The result is a super-potent strain that induces a long-lasting, slow creeping body stone. Regarding her growing traits, Cheese grows into an extremely branchy plant, able to produce up to 800g/m² of bud after just 8 weeks of flowering.
| Genetics | Indica-dominant |
| Parents | Original UK Cheese |
| Flowering period | 8 weeks |
| THC% | 18.5% |
| CBD% | 0.6% |
| Yield (indoor) | 800g/m² |
| Height (indoor) | Medium |
| Yield (outdoor) | 800g/plant |
| Height (outdoor) | Medium |
| Harvest time (outdoor) | End of September |
| Available as | Feminized seeds |
| Seed bank | Greenhouse Seeds |
Cheese: A nice, high-yielding Cheese strain by Greenhouse Seeds
Skunk genetics have been improved over the years. UK breeders decided to create the ultimate Skunk, which resulted in the impeccable Cheese variety. Greenhouse Seeds received an excellent Cheese phenotype from Big Buddha Seeds. After a scrupulous selection and stabilizing process, the ultimate Cheese was brought to light.
The immense power of this Cheese is unbelievable. Because of its indica dominance, a heavy stoned effect can be expected. Traces of cerebral activity will also be present, due to its Skunk lineage. If you’re watching a cheesy movie, or wish to get super lazy, Cheese is all you need.
Indoor yields are spectacular; 800g/m² of cheesy nugs can be collected. Outdoor growers will see their Cheese develop about 800g/plant. That’s heaps of Cheese! After only 8 weeks of flowering, Greenhouse Cheese will be perfectly mature for harvest.
With its medium heights, Cheese produces up to 18.5% of THC, which is excellent! Greenhouse Seeds specifies the THC-levels of their strains in decimals. You know they’re talking business. Greenhouse Seeds seed bank is one of the most established seed providers out there. Their impeccable Cheese will sweep you off your feet.
